Appetizers

fried plantains topped with avocado salsa

Ham mix of potato, ham, mozzarella cheese, fresh parsley then deep fried served with a dipping sauce

Fresh tomatoes, garlic, fresh basil, olive oil, drizzle balsamic glaze

Chicken kabobs basted in our rum glazed barbecue sauce

Hand rolled ground beef, garlic, oregano, onions served with tomato sauce

a mix of white fish, bell peppers, onions, cilantro, marinated with lemon juice then served on tortilla cups

Stuffed pastry, lightly fried to perfection. Served with marinara sauce

sautéed spinach, mushrooms, Italian sausage, parmesan and mozzarella cheese baked in phyllo cups

Entrees

marinated and seasoned with our made dry rub then cook to perfection

Chicken seasoned with Mojo

Palomilla steak

Lechon asado

Vaca frita

bone-in chicken cooked in a delicious basil tomato sauce

pork chops seasoned with Italian Herbs then honey glazed to perfection

seasoned chicken breast topped with a creamy mushroom sauce with marsala wine

marinated pork tenderloin with homemade honey mustard sauce

breaded chicken breast seared and topped with marinara sauce and grated parmesan cheese

pork loin seasoned with garlic and rosemary

fried breaded chicken breast finished with a brown sauce

marinated chicken breast seasoned with fresh rosemary and garlic

marinated chicken breast seasoned with fresh rosemary and lemon

Side Items

White Rice

Cilantro lime rice

Garlic brown rice

Arroz con gandules

 

Black beans and rice

Fresh sautéed vegetables

Tostones

Maduros sweet plantains

 

Roasted Red Potatoes

Seasoned garlic greens beans

Tax and 20% labor fee and food cost will be added to the invoice